Chinese Food
All Recipes
A must for the beauty Goddess -- braised pig's hoof with soybean
Collagen needs to be replenished every day, so as to maintain youth forever. My skin is smooth and elastic. I'm a lazier person. My skin care depends on going to the beauty shop. I don't want to pick up more at home, but I have enough patience f... ...
Fried Scallop with ginger and scallion
Summer is a good time for fleshy and tender flower beetles. It is rich in high protein and various vitamins, especially zinc. For us women, eating more and not growing meat is the key, OK. Because pregnancy. Don't want to be too exciting. The fi... ...
Green plum chop
Where is the green plum? It's mixed with the platoon. Sweet and sour pork ribs are the representative of sour and sweet dishes, and then add the sweet and sour taste of self-made green plum sauce. It's another realm.
Red bean Dafu
Red beans grow in southern China. Spring comes and sends a few branches. it's summer. It's also the season to eat beans. Red beans. Eat can beauty, beauty, detoxification. Made of dessert children particularly like. Do great happiness at home. D... ...
Polish shredded coconut bread
This bread is super suitable for coconut control friends. It is full of coconut fragrance when baking. It also tastes full of coconut fragrance. -
Stir fried King
Old Wei's friend sent me a lot of local eggs from his own chicken. He said that he would make up for me. Today, he fried them with leek, dried and pickled peppers. They are fragrant, nutritious and delicious.
Leek box in memory
It's hot in summer. My child's appetite is not good. I suddenly remember the leek box my grandma made for me. The warm memories made me decide to make the leek box for my child for lunch today. I hope it can also warm her memories. -
Doughnut
Beauty is not beauty. Do it quickly. No one can stand the temptation. The recipe can make nine doughnuts. -
Mixed celery with agaric
Celery is a good thing. It contains a lot of dietary fiber. It is helpful to reduce blood fat and pressure, promote diuresis and detumescence. In addition to stir fry, celery can also be used as a cold mix. Blanch it with water until it is broke... ...
Sihong blood tonic porridge (pressure cooker version)
Four red blood tonic porridge is a kind of porridge made of peanuts, red beans, red rice and red dates. It tastes sweet and fragrant. It can also be used as sugar water in summer. It has the functions of nourishing blood, detumescence, promoting... ...
Fragrant pig liver
Pig liver is rich in nutrients. It is one of the most ideal blood tonic products. It has the functions of nourishing liver, eyesight, blood, nutrition and health care. But many people don't like to eat viscera. It's fishy. Moms might as well cha... ...
#Chicken Congee with mushrooms
In memory of my first visit to the dentist Porridge is the best choice for the past two days. Although there is no gorgeous appearance, a bowl of porridge made with heart will never be inferior to other delicacies, which is nutritious and healthy.
Home baked eel
I've always liked the taste of Japanese style eel. I made it in the oven at home today. I feel good about myself. The disadvantage is that the little brother who sells fish moves too fast. When I paid for it, I cut the fish out of my stomach... ... ...
Walnut pudding
Dabao Erbao at home likes to eat dessert. He has to make it himself if he doesn't feel comfortable buying it.
Oatmeal with red bean and job's tears
Red beans are legumes, also known as adzuki beans and adzuki beans. Red beans are light, warm, sweet and nontoxic. Red bean is rich in nutrients, such as protein, carbohydrate, fat, dietary fiber, various vitamins, carotene, inorganic salt, etc.... ...
Stir Fried Cauliflower with pork slices with double peppers
I like all kinds of home cooking. Cauliflower is rich in nutrition. Cauliflower contains high protein, dietary fiber and rich vitamins. It can nourish the skin. It contains rich vitamin A. It can increase the elasticity of the skin. It contains ... ...
Braised Beef Brisket with rice in casserole
New casserole. Use it
Crispy roasted pigeon
You don't need to go to the barbecue to eat the super fragrant crispy roast pigeon. It's super simple. Marinate it. Bake it in the oven. It's crispy, tender and juicy. It's delicious. It's super fragrant.
